As you might gather by the name of this restaurant, it’s a place for chilango food.
This new place is a mix of Turkey and Mexico; of Istanbul and San Miguel de Allende.
Chikatana: The Best Ramen in the City
Chikatana has decided to expand its menu to include different oriental flavors. They have a taste of Japanese, Chinese, Korean, and Thai dishes.
About two months ago Deli Snacks opened a place for snack lovers on Fray Juan de San Miguel 6 in the San Rafael neighborhood.
The Italian restaurant Il Castello comes to us through Roberto Espinoza Chávez who brings his 10-year restaurateurial experience in the United States where he opened several restaurants.
Sabor y Vida: Agavia
Agavia Restaurant has the aim of bringing out the potential in their food through the use of natural ingredients.
Beowulf: A Complex and Tormented Hero
These preparations for sugar-cured salmon and sweet mustard are holiday fare in true Viking spirit!
Jack is a French traveller and a lover of gastronomy and culture. He has traveled throughout the Mediterranean, staying for 6 to 9 months in different parts of the world. He has passed through the California coast, then Oaxaca, and now he is in San Miguel de Allende.